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Celebrity Chefs
Exec Digital features three world-renowned establishments to whet the appetite

Per Se
10 Columbus Circle, Time Warner Center, 4th Floor New York, NY 10019
T: 001 212-823-9335
Average cost: £189
Chef Thomas Keller of California's French Laundry brings a spectrum of flavours to the most discerning of New York palates. Per Se features a neutral grey and brown decor that seems to encourage diners to consciously savour each dish.
Eigensinn Farm
RR 2, Collingwood, On Noc 1mo
T: 001 519-922-3128
Average cost: £189
Prepare for a bit of magic when you visit this storybook setting on 100 acres of wilderness north of Toronto. Chef Michael Stadtlander welcomes just 10 dinner guests a night to this warm, eclectic farmhouse restaurant, where they enjoy a menu that uses organic ingredients grown and raised by the chef himself.
Royal Hospital Road
68 Royal Hospital Road, London SW3 4HP
T: 020-7352-4441
Average cost: £121
The famously hot-headed chef of Hell's Kitchen holds this three Michelin-star restaurant near and dear, with Clare Smyth and staff whipping up Ramsay's mouthwatering dishes.
Situated in a modest Georgian townhouse in Chelsea, the interior is both elegant and intimate. Choose from a full range of French fare, including pressed foie gras with confit chicken. Complete your meal with bitter chocolate and hazelnut cylinder with ginger mousse and blackcurrant granitÈ.
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